  |
| I had leftover BBQ sauce that I made so I used it on my oven baked chicken. I was baking chicken legs at 400 degrees in the oven and I started to base the chicken with the sauce every 15 minutes when it was half done. The caramelized sugar from the sauce on the chicken was so good! I served it with sauteed garlicky kale with Jasmine rice. |
Monday, March 28, 2011
Bbq Chicken, Kale and Jasmine Rice
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment