Monday, March 28, 2011

Cheddar Buttermilk Biscuits

The only thing I like from Red Lobster is their biscuits.  They are absolutely delicious but it is kind of silly just to go to a mediocre place that is overpriced and overcrowded for their biscuits.  So I decided to try to make them myself.  These are made from Jiffy's biscuits mix, sharp cheddar cheese, parsley and garlic powder.  They are good but not nearly as good as the restaurant because I can't bring myself to add the amount of butter as the restaurant do.  It is so easy to eat out because the food is so delicious and you don't really know how much of the bad stuffs are in.  However when I am cooking, I can not bring myself to add so much sugar, butter or oil into my food.

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