Sunday, July 31, 2011

Blueberry Waffle




It is summer time and blueberries are in season.  This is great for Sunday brunch, I suppose it is great for breakfast too but I am never up before noon on Sunday. I added 1/3 cup of blueberries to my Aunt Jemima Pancake mix that is enough for two waffles.  I know I added too much blueberries because when it started to cook, hot blueberry juices started spewing out from the side! Made a small mess but the clean up was definitely worth it because it was delicious! I served it with real Maple syrup and a few fresh berries on it.  Pair it with scramble eggs and bacon, and you will be full for hours!

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