Ingredients
- 2 1 inch pork chops
- 1/2 packet of Hidden Valley Ranch Salad Dressing & Seasoning mix
- salt and pepper
Directions
- Preheat oven to 400 degrees F.
- Season with salt and pepper and coat the chops on all side with ranch mix.
- Bake for 30 minutes or until the meat is 160 degrees F.
- Turn once so the other side can brown during the cooking process.
Ranch Salad Dressing seasoned String Beans
After the pork chops are done, I placed the string beans on the same foil and sprinkled about 1/2 tablespoon of the same ranch mix on it and broil high until it is done. About 6 minutes, tossing once. I absolute love the string beans more than the pork chops, it was so much tastier.
No comments:
Post a Comment