Saturday, August 13, 2011

Herbs Roasted Potatoes


Ingredients
  • 3 small potatoes, diced
  • 2 teaspoons Italian seasoning
  • 1/4 teaspoon salt and fresh cracked pepper
  • 1 tablespoon vegetable oil

Directions
  1. Preheat oven to 450 degrees.
  2. Season the potatoes with, salt, pepper and Italian seasoning.
  3. Toss with oil and bake for 40 minutes or until the edges are browned.
  4. Turn half way through.


This tasty and easy.  This was a great side dish, this would have been great with sour cream.  It tasted like whole baked potatoes without the long baking time.

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